Bakery Business Academy Kitchen Notes Podcast

Reducing Friction In Your Ordering Process to Grow Your Bakery Sales

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Show Notes

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Order Up! On today’s episode of Kitchen Notes, we’re diving deep into your bakery’s ordering process – with a specific focus on reducing friction in the ordering process so you can increase sales.

From crafting a user-friendly menu to leveraging modern technology for 24/7 ordering capabilities, we explore strategies & techniques to make buying from your bakery as effortless as possible.

Join us as we discuss practical tips and share stories of real-world implementations that have helped us streamline our customer service process and grow sales.

Resources and Links Mentioned:

  • Shopify – An e-commerce platform that can help streamline your online ordering system
  • Zapiet – Set up advanced rules and workflows for customer pickup, shipping, or delivery – this is a Shopify app that you’ll install on top of your Shopify store
  • Hot Plate – A simple & cost-effective online ordering app that’s ideal for cottage bakers or those frequently working pop-up events
  • Square – A cost-effective POS tool with a robust online ordering platform.
  • Listen to More on KPIs: Check out our previous episode focused on tracking key performance indicators, vital for monitoring the effectiveness of your ordering process improvements.

Join the Discussion: Join our free Facebook Group for bakery owners to continue the conversation about improving your bakery’s ordering process and share your own experiences or questions!

Rate and Review: If you enjoyed this episode, please head over to Apple Podcasts or Spotify and leave a rating or review! Your feedback helps us reach more bakery owners like you 🎉

Visit Us: For more resources on running a profitable bakery, visit Bakery Business Academy.